Saturday, April 10, 2010

Barrel Stay

If you're lucky enough to stick around until Monday, hopefully you'll be joining us at Barrel Stay on Sunday night for dinner.  As previously noted, Korinne and I usually hit Barrel Stay on our first night on island.  So it's a great spot for a relaxing Thanksgiving dinner with easy access to the fun down the road at Pumphouse and Elvis'.  Though Barrel Stay actually does serve a traditional Thanksgiving dinner (despite being owned by Brits), neither of us has partaken because the rest of the menu is so good.

It's an open air, welcoming spot right on the beach in Sandy Ground.  The proprietors are Jill and Graham - Jill hosts the guests and Graham is the chef.   You can see the menu for the Sunday dinner in the post below, which is a subset of a broader offering.  I have eaten the stuffed chicken, and I highly recommend it.  The seafood is caught fresh, and the menu has lots of different types of influences.  It's definitely one of the best restaurants on the island.  We're really looking forward to having a relaxing dinner with everyone there, and if you won't be around Sunday night and are looking for somewhere to dine another time, you can't go wrong here.

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